Brittany’s Holiday Tradition

Written By Brittany Puncochar,
Gardens & Giving Grove Manager

Easy Pepper Jelly & Cream Cheese Appetizer Spread

A delicious cracker spread made with cream cheese and spicy pepper jelly. A simple and delicious appetizer that everybody loves.

PREP TIME 6 minutes
COURSE Appetizer
CUISINE American
SERVINGS 8 servings

INGREDIENTS

· 8 ounces cream cheese softened
· 3 to 4 Tablespoons Hot Pepper Jelly

INSTRUCTIONS

1. Place softened cream cheese on a serving plate or platter
2. Top softened cream cheese with Hot Pepper Jelly.
3. Serve on crackers, pita chips, flatbread crisps or pretzel thins.

Cook's Tip

If the pepper jelly has been stored in the refrigerator, bring it to room temperature before spooning it over the cream cheese. It can also be helpful to stir the pepper jelly or heat it for 10 to 15 seconds in the microwave.

Variations & Substitutions

· Used whipped cream cheese for an even more spreadable texture.
· Add more heat by garnishing with red pepper flakes.
· Use spicy pepper pear preserves or hot cranberry jelly for a flavor twist.

Happy Holidays,
Brit

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